Gantenbein: Chardonnay 2023 Ômina Romana This Chocolat Cru Liqueur is distilled This Chocolat Cru Liqueur is distilled from Venezuelan plantation cacao by Valrhona according to an old family recipe and using special methods The wine was then aged for 17 to 18 months in French oak barrels Jahrgang 2023 Leider viel zu wenig in der Produktion und dann trinken die Schweizer auch noch das meiste selbst
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US$ 105.00
US$ 170.00